[Course] ◆Available on the day◆≪For various parties≫ 6 dishes including Mizutaki/Tori Tataki/Fried Chicken for 4,000 yen

[Course] ◆Available on the day◆≪For various parties≫ 6 dishes including Mizutaki/Tori Tataki/Fried Chicken for 4,000 yen

4000 yen(Tax included)

+1500 yen for all-you-can-drink / Course orders after your visit are 4400 yen

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The course includes six dishes, including Uchoten's specialty Mizutaki and fried pork belly.The Mizutaki is a masterpiece made by the owner, who specializes in chicken and simmers the soup for 10 hours.It's also packed with collagen, so it's recommended for women too!

Course menu

■ Today's small dish

■ Seven kinds of salad

■ Freshly ground chicken

■ Deep-fried pork belly with yukari sauce

■ Speciality!! Hakata Mizutaki

...The golden soup, simmered for over 10 hours, is not only popular among the locals of Kokura.

A masterpiece that will captivate even customers from outside the prefecture.

■ Rice porridge or champon for the final course

・All-you-can-drink content (120 minutes all-you-can-drink) *Last order 30 minutes before closing

[Beer] Beer

[Shochu] Potato, barley, rice, brown sugar

[Sake] Sake

[Plum wine] Plum wine

[Chuhai] Lemon/Lime

【Cocktail】

Cassis Orange Gin and Tonic

Peach Oolong Campari Soda

Fuzzy Navel Moscow Mule

Kahlua Milk Bulldog

Passoa Orange Passoa Soda etc.

【Soft drink】

Cola, oolong tea, ginger ale, orange juice

Pineapple juice, grapefruit juice, etc.

・・・・・・・・・・・・・・・・・・・・・・・・・・・

◆Hakata Mizutaki takeaway or delivery set available! *Reservation required◆

━Normal price is 5,000 yen (serves 4-5), limited to 5 meals per day━

・700cc clear soup ・400g chopped Hyuga chicken ・150g meatballs

・Vegetable platter ・Cooking recipes using clear soup *Shipping fee not included

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 on the day of your visit

2024/10/25 update